🍊✨ Sweet Mandarin Sunshine Jelly ✨🍊
Detailed Recipe & Step By Step Instruction Here 👇
📋 Ingredients:
🍊 4 cups fresh mandarin juice (remove seeds and big pulp pieces)
🍋 ¼ cup fresh lemon juice
🍚 7 cups sugar
🧈 1 tablespoon butter
💧 1 package Liquid Certo Pectin
📝 Instructions:
🫙 Sterilize the jars, lids, and rings. ♨️
🍊 Juice the mandarins and lemons. 🍋
🍲 Combine juices, sugar, and butter in a large pot. Bring to a boil, stirring constantly. 🔥
🍲 Boil hard for 1 minute. 🍯
💧 Add Liquid Certo Pectin, bring back to a boil, and boil hard for 1 more minute. ⏲️
🫙 Remove from heat and ladle into sterilized jars. 🥄
🫙 Add lids, screw tightly, and process in a boiling water canner for 10 minutes. 💦
🍯 Makes 7 to 8 half-pint jars. 🫙
Notes 💡:
◻️ Follow the instructions exactly for best results.
