Honey Mustard Sauce
Ingredients:
⅓ cup mayonnaise
2 tablespoons mustard, plus more to taste
2 tablespoons honey, plus more to taste
1 tablespoon white vinegar, or lemon juice
Salt, to taste
Ground black pepper, to taste
Instructions:
In a small bowl, whisk together the mayo, mustard, honey, and vinegar. Season with salt and pepper.
Cover and refrigerate until ready to serve.
Use as a dipping sauce with your favorite chicken nuggets, tenders, or French fries.
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 8
