Homemade Blackened Seasoning

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Homemade Blackened Seasoning
Ingredients:
1 tablespoon paprika
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon dried thyme
1 tablespoon dried oregano
1 teaspoon cayenne pepper (adjust to taste)
1 teaspoon black pepper
1 teaspoon salt


Directions:
In a small bowl, combine all the spices: paprika, garlic powder, onion powder, dried thyme, dried oregano, cayenne pepper, black pepper, and salt.
Mix well until evenly combined.
Store the blackened seasoning in an airtight container in a cool, dry place.
Use as a rub for chicken, fish, shrimp, or vegetables before grilling, pan-searing, or roasting.
Enjoy the bold and spicy flavors of homemade Cajun-style blackened seasoning!

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