Longhorn Steakhouse Parmesan Crusted Chicken

0
310

🍗🧀 Longhorn Steakhouse Parmesan Crusted Chicken 🧀🍗

Experience the savory goodness of Longhorn Steakhouse’s Parmesan Crusted Chicken at home! This dish features tender chicken breasts with a crispy Parmesan crust and a flavorful creamy sauce that’s sure to delight your taste buds. 🤤🍽️

Ingredients:

For the Chicken:

4 boneless, skinless chicken breasts
Salt and pepper to taste
1/2 cup all-purpose flour
2 large eggs, beaten
1 cup Italian breadcrumbs
1/2 cup grated Parmesan cheese
2 tablespoons olive oil

For the Parmesan Crust:

1/4 cup mayonnaise
1/4 cup grated Parmesan cheese
1/4 cup shredded Provolone cheese
1/2 teaspoon garlic powder

For the Creamy Sauce:

1/2 cup heavy cream
1/4 cup chicken broth
1/4 cup grated Parmesan cheese
2 tablespoons unsalted butter
1 teaspoon garlic, minced
1 tablespoon chopped fresh parsley (for garnish)

Instructions:

Prepare the Chicken:

Season the chicken breasts with salt and pepper. Dredge each chicken breast in flour, dip in beaten eggs, and then coat with a mixture of breadcrumbs and grated Parmesan cheese.

Cook the Chicken:

In a large skillet, heat olive oil over medium-high heat. Add the chicken breasts and cook until golden brown and fully cooked through, about 5-6 minutes per side. Transfer to a baking sheet.

Prepare the Parmesan Crust:

In a small bowl, mix together the mayonnaise, grated Parmesan cheese, shredded Provolone cheese, and garlic powder. Spread this mixture evenly over the cooked chicken breasts.

Broil the Chicken:

Preheat the broiler. Place the chicken breasts under the broiler for 2-3 minutes, or until the cheese topping is bubbly and golden brown. Keep an eye on them to prevent burning.

Prepare the Creamy Sauce:

In a small saucepan, melt the butter over medium heat. Add the minced garlic and cook until fragrant. Stir in the heavy cream and chicken broth, bringing to a simmer. Add the grated Parmesan cheese and stir until the sauce is smooth and slightly thickened.

Serve:

Pour the creamy sauce over the broiled chicken breasts. Garnish with freshly chopped parsley and serve immediately.
Enjoy this delightful Longhorn Steakhouse Parmesan Crusted Chicken, bringing the flavors of your favorite steakhouse to your dinner table!

LEAVE A REPLY