🍓✨ Strawberry Crinkle Cookies Recipe 🍪✨
Enjoy these delightful and vibrant Strawberry Crinkle Cookies, perfect for any sweet occasion!
Ingredients:
1 box (15.25 oz) strawberry cake mix
6 tablespoons unsalted butter, melted
2 eggs
2 tablespoons lemon juice
1/2 cup powdered sugar
Directions:
Preheat Oven:
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Mix Ingredients:
In a mixing bowl, combine the strawberry cake mix, melted butter, eggs, and lemon juice until a dough forms.
Form Cookies:
Use a cookie scoop to form dough balls.
Roll each ball in powdered sugar until fully coated.
Bake:
Place the powdered sugar-coated dough balls on the prepared baking sheet.
Bake for 11 minutes or until the cookies are set but still soft.
Cool and Serve:
Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Key Takeaway: These Strawberry Crinkle Cookies are an easy and delicious treat with a delightful lemony twist, perfect for adding a pop of color and flavor to your dessert table.
