The famous Raising Cane’s sauce:
Ingredients:
– 1/2 cup mayonnaise
– 1/4 cup ketchup
– 1/2 tablespoon garlic powder
– 1/2 tablespoon Worcestershire sauce
– 1 teaspoon paprika
– 1/2 teaspoon black pepper
– 1/4 teaspoon salt
– 1/4 teaspoon cayenne pepper (optional, for added spice)
Instructions:
1. In a mixing bowl, combine the mayonnaise, ketchup, garlic powder, Worcestershire sauce, paprika, black pepper, salt, and cayenne pepper (if using).
2. Stir all the ingredients together until well combined and smooth.
3. Taste the sauce and adjust the seasoning according to your preference. You can add more garlic powder, Worcestershire sauce, or spices to suit your taste.
4. Once the sauce is seasoned to your liking, cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together.
5. Serve the Raising Cane’s sauce chilled as a dipping sauce for chicken tenders, fries, onion rings, or any other favorite snack or meal.
Enjoy your homemade version of the famous Raising Cane’s sauce!