Crunchy Southwestern Chicken Wrap

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Crunchy Southwestern Chicken Wrap
Ingredients:
Sauce:
3/4 cup sour cream
3/4 cup salsa
1 1/2 tablespoons taco seasoning
Wraps:
4 large tortillas, wrap size
1 1/3 cups shredded lettuce
1/2 cup tomato, diced
1 whole avocado, diced
1/2 cup cheddar cheese, shredded
2 cups cooked chicken, shredded
1 cup Fritos, crushed


Directions:
In a bowl, mix together sour cream, salsa, and taco seasoning until well blended.
Lay a tortilla flat on a cutting board. Spread 1 heaping tablespoon of sauce over the bottom half of the tortilla, leaving a 1-inch border on each side.
Sprinkle ⅓ cup of lettuce, 2 tablespoons of tomato, ¼ of the avocado, 2 tablespoons of cheese, and ½ cup of chicken over the sauce. Crush ¼ cup of Fritos over the chicken. Drizzle 1 tablespoon of sauce over the top.
Fold in the sides and roll tightly. Repeat with the remaining wraps. Cut in half to serve.
Prep Time: 15 minutes
Cooking Time: 0 minutes
Total Time: 15 minutes
Kcal: 450 kcal
Servings: 4 servings

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