Brown Sugar-Pineapple Pork Chops 🍍🥩
Ingredients
Essential ingredients
4 pork chops
1 cup brown sugar
1 cup pineapple juice
1/4 cup olive oil
2 cloves garlic, minced
1 teaspoon dried thyme
Salt and pepper, to taste
Optional ingredients
1 cup pineapple chunks
1/4 cup chopped fresh cilantro
1 jalapeño pepper, sliced
Preparation
Marinating the pork chops
In a large bowl, whisk together brown sugar, pineapple juice, olive oil, garlic, thyme, salt, and pepper. Add the pork chops and marinate for at least 30 minutes or overnight.
Cooking the pork chops
Preheat the grill or pan to medium-high heat. Remove the pork chops from the marinade and cook for 5-7 minutes per side or until cooked through.
