Pan Fried Cinnamon Bananas 🍌🔥
📋 Ingredients:
2 ripe bananas, peeled and sliced
2 tablespoons unsalted butter
2 tablespoons brown sugar
1 teaspoon ground cinnamon
Optional: vanilla ice cream or whipped cream, for serving
📝 Instructions:
1️⃣ In a small bowl, mix together brown sugar and ground cinnamon until well combined.
2️⃣ Heat butter in a skillet over medium heat until melted and bubbly.
3️⃣ Add banana slices to the skillet in a single layer.
4️⃣ Sprinkle half of the cinnamon sugar mixture over the bananas.
5️⃣ Cook bananas for 1-2 minutes on each side, until caramelized and golden brown.
6️⃣ Sprinkle remaining cinnamon sugar mixture over the cooked side of the bananas.
7️⃣ Serve the pan fried cinnamon bananas immediately, either on their own or with a scoop of vanilla ice cream or whipped cream.
Notes 💡:
◻️ Make sure to use ripe but firm bananas for the best flavor and texture. 🍌
◻️ Adjust the amount of cinnamon sugar according to your taste preference. 🌟
◻️ These pan fried cinnamon bananas are delicious served as a quick and easy dessert or snack. 🍨
