🥓 Chicken Bacon Ranch Crescent Ring 🥓
Detailed Recipe & Step By Step Instruction Here 👇
📋 Ingredients:
🥐 2 8 oz tubes crescent rolls
🥛 2/3 cup mayonnaise
🥛 1/4 cup buttermilk
🌿 1 oz packet dry ranch dressing mix
🧄 1 tsp granulated garlic or garlic powder
🧀 4 oz chive and onion cream cheese, softened
🍗 3 cups chopped rotisserie chicken
🥓 8 slices cooked bacon, chopped
🌱 1/2 cup finely chopped green onion
🧀 12 slices colby jack cheese, divided
🧈 1-2 Tbsp melted butter
🧀 2 Tbsp grated Parmesan cheese
🌱 1 Tbsp chopped fresh chives (optional)
📝 Instructions:
1️⃣ Mix mayonnaise, buttermilk, cream cheese, ranch dressing mix, and garlic powder. Add bacon, chicken, and green onion; mix well and chill for 20-30 minutes. 🍗
2️⃣ Preheat oven to 350°F. Line a baking sheet with foil and spray with cooking spray. 🍽️
3️⃣ Arrange crescent rolls around a ramekin on the baking sheet. 🥐
4️⃣ Layer cheese, chicken mixture, and remaining cheese on the crescent rolls. 🧀
5️⃣ Fold crescent roll points over filling, brush with butter, and sprinkle with Parmesan. 🧈
6️⃣ Bake for 25-30 minutes until golden. Let stand for 5 minutes, garnish with chives, and serve with ranch dressing for dipping. 🥗
Notes 💡:
◻️ Light versions of mayonnaise, buttermilk, and cream cheese can be used.
◻️ Store leftovers in an airtight container in the refrigerator for up to 3 days.
